tag:blogger.com,1999:blog-4900113077178420191.post5861628750074125764..comments2024-03-28T05:38:10.560-07:00Comments on Little Grey Bungalow: Culinary MysteriesShayhttp://www.blogger.com/profile/16527241089629026268noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4900113077178420191.post-39744696943135629572009-03-08T18:13:00.000-07:002009-03-08T18:13:00.000-07:00I love your old recipes. I have treasured copies o...I love your old recipes. I have treasured copies of old cookbooks found in thrift stores, most notably a Sunset cookbook from the 30's, and a Magic Chef cookbook from '48, but first published in '24. And another favorite isn't vintage, but the recipes are. The publishers of Reminisce magazine published a book called Dining through the Depression. It's on my shelf now, next to the mega sizes of flour, rice, corn meal and popcorn. Can't go without popcorn. <BR/><BR/>We LOVED the war cake. I haven't had the nerve to make it again, but it did freeze up wonderfully. <BR/>thanks for posting these.rhttps://www.blogger.com/profile/06054826771800176340noreply@blogger.comtag:blogger.com,1999:blog-4900113077178420191.post-2555526450568461502009-03-08T16:20:00.000-07:002009-03-08T16:20:00.000-07:00I would guess that the bun recipe is called Spanis...I would guess that the bun recipe is called Spanish because they love cinnamon in their chocolate.. in fact I do too.. I learned that while living in CAAnonymousnoreply@blogger.com